Weekend Special: Belly!

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Heirloom pork belly braised in Txakoli (basque white grape), with puy lentils and charred brocolette.

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2 Replies to “Weekend Special: Belly!”

  1. Pork Belly. my fav. hope your spice jars didn’t fall off the shelf last night.
    I’m wondering how my house up on bummer hill fared. So far all my facebook Rincon friends say everything is ok.

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