My vacation is coming to an end, but I am full of noodles.
This was one of the best meals I’ve had in a long time. A simple bowl of tonkotsu ramen – a milky pork stock-based bowl of noodles with roast pork, bamboo shoots, green onion, seaweed, and a boiled egg. Find it next time you’re in Seattle, a little place calle Samurai Noodle in the international district. It’ll make your day. It’ll change your life.