Favorite brunchy thing. Hominy stew with cinnamon-chipotle braised pork shoulder, fried egg, shredded cabbage, queso fresco, pico de gallo, lime. I think I keep posting pictures of quiche and pozole. I’ll be better.
Hominy stew with cinnamon-chipotle braised pork shoulder, cabbage, poached egg, pico de gallo, lime and corn tortilla.
Some friends and I ate lunch at the food carts yesterday on Skidmore and Mississippi in NE Portland, and e. got posole. It was cold and rainy, with the sun peaking out every half hour, so a bowl of hot … Continue reading
Posted in Beans, Pork, Rancho Gordo, Recipes, Review, Soup
Tagged chili, food cart, hominy, Mexican, northwest, pork, Portland, Posole, pozole, recipes, southwest